Bigoleria "Alla Rocca"
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In the storical center of Soave, next to the walls of the Medieval Castle, Bigoleria Alla Rocca is a folsky and familiar space located in a one-time typical tavern.
Bigoli, a delicious type of long and rough egg pasta typical of Veneto region, are the main course.
In our restaurant bigoli are home-made day by day, and coocked in portions of 200 grams with a large selection of sauces.
The menu offers cold cuts and cheeses, second courses of meat and excellent home-made dessert, as well as a good selection of typical wines which value the territory of Soave.
Recommended time of year
DetailsOpening times
- Giorno di chiusura: Lunedì
- Chiuso 25-26 dicembre e 1-2 gennaio
Contact
Bigoleria "Alla Rocca"
| Internal places 70
Corso Vittorio Emanuele II, 155 ( Directions )
Mail: bigoleriaallarocca@gmail.com
Tel: +39 045 7680235
- +39 345 8715297
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