Castellani Michele: "Merenda Contadina in Cantina"

THE COUNTRY SNACK IN THE CELLAR

Once it was a frugal meal to refresh after a day in the countryside, today it is a rich snack that can be transformed into an informal lunch / dinner. In this experience you will be immersed in the scents and flavors of Valpolicella, in the suggestive setting of our cellar you can spend time with your loved ones.

We propose a visit to the historic barrel and barrel cellar, the place where our wines are kept, left to mature to develop their unmistakable aromas. This will be followed by a guided tasting of two of our most important wines, Rosso Veronese "Sergio" and Amarone della Valpolicella Classico.

To conclude this experience in the best possible way, you can spend time in front of a rich snack consisting of cold cuts and cheeses from Lessinia, a delicious pickled vegetables and fragrant bread, all washed down with a bottle of our Valpolicella Ripasso.